Porking Mad: A Pork Lover’s Paradise
Nasi lemak is a beloved dish in Malaysia, and "Porking Mad" located at Chuan Lee Restaurant in Petaling Jaya has taken this classic dish to the next level with their porky twist.
A Unique Concept
The stall, owned by Denis Selvanayagam, offers a unique concept of pork dishes with their nasi lemak. The banner outside the stall proudly displays their dishes, including pork rendang, pork varuval, and babi goreng berempah, with a clear indication of "100% non-halal".
The Main Trinity
Denis jokingly referred to these three pork dishes as his "main trinity". For those who prefer non-pork items, he serves one chicken dish daily, alternating between chicken rendang and fried chicken. On select days, additional dishes such as pineapple pork curry, pork ribs curry, pork devil curry, and babi kicap pedas (pork in spicy soy sauce) are available, allowing customers to mix and match their meals.
The Pork Dishes
The babi goreng berempah is a standout dish, with a crispy exterior encasing juicy meat, marinated overnight and bursting with flavor. The pork varuval is another favorite, made from a recipe passed down from his mother and refined by Denis, featuring lean and tender meat with vibrant flavors. The pork rendang, rich and piquant, is juicy with just the right amount of heat, thanks to the addition of brown sugar for a delightful earthy sweetness.
The Sambal
The sambal, a key component of nasi lemak, is made with anchovies, dried shrimps, and belacan. It strikes the perfect balance between sweet and spicy, and customers can request extra servings at no additional cost. The fried chicken is also a great alternative for those who prefer non-pork dishes, with a crispy exterior and juicy interior.
Business Hours and Location
Porking Mad is located at:
Chuan Lee Restaurant
5, Jalan Bukit 11/2
Seksyen 11
46200 Petaling Jaya
Selangor
Business hours are from 8am to 1pm, or until sold out (fried dishes are available after 8.30am). No fixed days off, so best to send a WhatsApp to 017-2083103 before dropping by.
Conclusion
A meal at Porking Mad is a pork lover’s dream come true, with a wide variety of pork dishes to choose from and the option to customize your meal to your liking. With its rich flavors and delicious presentation, Porking Mad is a must-visit destination for anyone looking for a unique and satisfying dining experience.
Frequently Asked Questions
Q: Is Porking Mad a halal restaurant?
A: No, Porking Mad is a non-halal restaurant that serves pork-based dishes.
Q: What types of pork dishes are available at Porking Mad?
A: Porking Mad offers a variety of pork dishes, including pork rendang, pork varuval, and babi goreng berempah, among others.
Q: Can I customize my meal at Porking Mad?
A: Yes, customers can choose from a variety of dishes and customize their meals to their liking.
Q: Are there non-pork options available at Porking Mad?
A: Yes, Porking Mad offers a daily chicken dish, alternating between chicken rendang and fried chicken, as well as other non-pork options on select days.